News Archive for Hospitality Management
January 21, 2020
Lacy’s Fresh Fare and Catering to open February 11
Lacy’s Fresh Fare and Catering, located inside Justin Hall, will begin their lunch service on Tuesday, February 11, for the spring semester. Lacy’s is a student-run lunch destination featuring fresh salads, sandwiches and soups at an affordable price. This semester will feature a new items on a rotating menu along with weekly specials. Service will […]
November 4, 2019
You’re Invited: Veteran’s Day breakfast hosted by hospitality management students
In honor of Veteran’s Day, the Hospitality Management Club, a student group in the department of Hospitality Management, would like to invite all students, faculty and staff to join them for breakfast on Monday, November 11 from 7:30 a.m. until 9:30 a.m. in Lacy’s Fresh Fare and Catering, located in Hoffman Lounge of Justin Hall. […]
October 21, 2019
Hospitality Management professor selected to serve on national panel
Junehee Kwon, professor in hospitality management, was invited to serve National Restaurant Association’s ServSafe Allergen Certificate Examination Job Task Analysis panel. She was one of 12 panel members comprised of industry leaders in food safety and food allergy management and prevention. Kwon was invited to the panel based on her food allergy research. She was […]
October 17, 2019
The College of Health and Human Sciences is pleased to welcome 11 alumni and friends to campus in October as part of the annual Celebration of Excellence. The two-day event brings these outstanding people back to campus to recognize them for their contributions to the college, devotion to their area of specialization and the difference […]
September 19, 2019
Lacy's Fresh Fare and Catering set to open September 24
Lacy’s Fresh Fare and Catering, located inside Justin Hall, will begin their lunch service on Tuesday, Sept. 24 at 11 a.m. The popular on-campus lunch destination is a student-run quick-service restaurant featuring fresh salads, sandwiches and soups at an affordable price. Lunch service will be available Tuesday-Thursday from 11 a.m. to 1 p.m. for the […]
September 9, 2019
Department of Hospitality Management to present second World of Wines event series
The Department of Hospitality Management, located in the College of Health and Human Sciences, will present their second World of Wines event series September 26 and 28. This year will feature two events which will be led by Certified Sommelier, Cristina Milostan. A wine and cheese tasting workshop will take place at 6:30 p.m. in […]
September 3, 2019
Lacy’s Fresh Fare and Catering set to open at the end of September
Lacy’s Fresh Fare and Catering, located inside Justin Hall, will begin their food service at the end of September. Lacy’s is a student-run lunch destination featuring fresh salads, sandwiches and soups at an affordable price. Lacy’s Fresh Fare and Catering is operated by the Department of Hospitality Management.
August 29, 2019
College of Health and Human Sciences recognizes faculty award winners at annual Fall Forum
The College of Health and Human Sciences presented three faculty members with college-level awards at their annual Fall Forum on August 19. This year the college presented three awards. Dawley-Scholer Award The Dawley-Scholer Award recognizes and rewards outstanding achievement in the area of student development resulting in the personal, professional, educational growing of one or […]
August 26, 2019
College of Health and Human Sciences welcomes new faculty and staff at annual meeting
The College of Health and Human Sciences officially welcomed new faculty and staff at their annual all-college meeting on August 19. During the meeting, 27 new faculty and staff members were recognized and officially welcomed as employees of the college. The Department of Apparel, Textiles, and Interior Design welcomed Georges Fares, instructor, interior design. The […]
May 28, 2019
College of Human Ecology recognizes outstanding graduate students
The College of Human Ecology recently recognized outstanding graduate students from all five departments for outstanding research, teaching, engagement and outreach, leadership, and overall outstanding graduate student. Award winners were nominated by their program’s faculty and staff. “It’s always great to hear and recognize some of our outstanding graduate students and their amazing accomplishments”, said […]
