Master of Science in Nutrition, Dietetics and Sensory Sciences

Students may earn a Master of Science in Nutrition, Dietetics and Sensory Sciences degree through either thesis, report or coursework options.

The degree can be customized to meet student's background, interests, and career goals. This degree program is available on-campus in Manhattan, and online through Global Campus.

Course Requirements

Sample Programs of Study

Research Faculty

Graduate Program Details


This degree program does not meet the didactic program in dietetics (DPD) requirements established by the Accreditation Council for Education in Nutrition and Dietetics (ACEND) to earn the Registered Dietitian Nutritionist (RDN) credential.

Undergraduate DPD curriculum details and options:

On-campus

Global Campus (online)